
Always tell the truth. Well, obviously, don’t. That would be daft.
But when it comes to pubs, say what’s good and what’s not*. Otherwise you’re left with rubbish pubs in the Beer Guide just making up the allocation, and no-one wants that.
Equally, always acknowledge that the beer or welcome on your visit might be a one-off, caused by end off barrel/yeast infection/defeat in the Play-Offs etc.
A first ever visit to Scawby Brook, a one street hamlet which looks like it’s in Brigg to me.

There’s a power station at Scawby Brook, but it proved elusive. So here’s a tree.

If you have a time machine you may still be able to hear Howard Boyd talk about Her Majesty’s Royal Gold State Coach last month.

I arrived at 11.58, and found a pub with open door and “open” sign.

It’s a dining pub, as it has to be with such a small catchment.

That also means you get clean toilet facilities, you’ll be pleased to know. You may be horrified to hear there were no urinals, perhaps uniquely. Paul Mudge will know.

“Yes ?”
“Er, can I get a drink yet ?”
“I’m still setting up“.
I thought this was gruff Humberside charm, but the long-serving Landlord cheered up remarkably as he told me he was off out to enjoy the afternoon sunshine (yes, it was THAT Thursday).

I was envisaging him joining me in Cleethorpes or Immingham, but it turned out he was travelling the 0.9 miles to the market in central Brigg. It’s a good market.
I have no idea where Hancocks HB is brewed now. Someone will tell me. Two minutes on the internet attributes it to Cardiff, Burton and Narborough.

“The locals like it” apparently, and so did I, twenty years ago in Tintern. The HB here was OK, but lacking a bit of sparkle. Too embarrassed to take a half-full glass back, I treated the daffodils. It seemed strangely appropriate.

Anyway. Spot the sexism in beer here.

*unless they’re pubs in your branch and you’d lose the discount.
Free pint for the ladies. Do they mean served or severed with a warm crusty bread?
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Your an excellent replacement for Russ while hes off-line and not able to pick up typo’s.
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OK, while we’re on the subject, “lovers mussels” missing an apostrophe, “severed” (well spotted, Dick) with “broiche”, another “severed” with the pork terrine and I hope the whiskey chutney is made with Irish or American stuff, and “homeamde” ice cream. After all this pedantry, I must rest now. Come back quick Russ.
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I thought they were mine. Lincolnshire is a different country, of course.
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And nice play on Spotted Dick, Bill. I was chuckling on the first servered that I missed the others.
Thanks, RM. I am not as thorough as Russ!
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HB- not a beer I would ever willingly drink if I didn’t have to occasionally on precisely this sort of business.
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Funny line about landlord cheering up due to BRAPA no show!!! Plant feeding..
Not seen that for a while 😉
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There you go again – straight for the mongrel beer.
Er … can I have a pint of the once was please.
Mind you, that’s a good name for a beer ‘Once Was’! I’m sure Wolverhampton and Dudley will brew it for you 😉
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Move on, Grandad. Soon those Brass Castle beers will all be made in a proper beer factory in Wolves and we’ll all be happy.
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Point of order. No fish guts in Brass Castle beers
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